Robert suggested Zazie, and I enthusiastically agreed because when Mark Miller and I ate there in May 2019, all of their omelets could be made with Just Eggs.  Alas, that wasn't the case now, but fortunately they had one vegan dish--a Mediterranean platter--and it was delicious!  They also had an oat milk mocha, which was a good dessert!  I gave my "compliments to the chef."  The server approached me as I was leaving and said that they had verified that I wasn't confusing restaurants.  They had once offered omelets made with Just Eggs.