Wednesday, July 10, 2024








Jenny used to be a vegetarian, but she's gone back to eating animals--but not in my house and only once or twice when she was with me.  The pictures above are of Jenny eating dishes at Kayma, an Algerian spot in IKEA's Saluhall.  My favorite dish there was the mushroom dish.  The prices were high, but the adventure was worth it.  

A good surprise was Il Parco at the Presidio Tunnel Tops--beautiful setting and tasty, reasonably priced vegan dishes:  two soups, a farro dish, focaccia, and a beet salad, and a pasta dish too. 

 

No comments:

Post a Comment